How Many Cups of Chicken Broth Are Actually in a Can?

AvatarByNora Gaines Soup & Stew

When it comes to cooking, understanding ingredient measurements can make all the difference between a perfect dish and a culinary mishap. One common question that often arises in kitchens—whether among seasoned chefs or home cooks—is: how many cups of chicken broth are in a can? This seemingly simple query holds significant importance, especially when following recipes that call for precise liquid quantities to achieve the desired flavor and consistency.

Chicken broth is a staple in countless recipes, from hearty soups and stews to sauces and casseroles. However, cans of chicken broth come in various sizes, and knowing exactly how much liquid you’re working with ensures that your dish turns out just right. Without this knowledge, you might find yourself guessing measurements, which can lead to underwhelming results or the need for last-minute adjustments.

In the following sections, we will explore the typical volume of chicken broth found in standard cans, discuss common can sizes you might encounter, and offer tips on how to measure and substitute broth effectively. Whether you’re stocking your pantry or planning a meal, having a clear understanding of broth measurements will help you cook with confidence and precision.

Standard Sizes of Canned Chicken Broth and Their Cup Equivalents

Canned chicken broth typically comes in a few standard sizes, which correspond to specific volume measurements. Understanding these sizes helps in accurately substituting or measuring broth for recipes that call for a certain number of cups.

The most common can sizes are:

  • 14.5 ounces (oz): This is the classic size found in many grocery stores and is frequently used in recipes.
  • 32 ounces (oz): Often labeled as a “quart” size, it provides a larger quantity ideal for bulk cooking or recipes requiring more broth.
  • 48 ounces (oz): Less common but available in some brands, suitable for extensive cooking needs.

To convert these into cups, it is important to remember that 1 cup equals 8 fluid ounces.

Can Size (oz) Equivalent Volume (cups)
14.5 oz 1.8 cups
32 oz 4 cups
48 oz 6 cups

This conversion is essential for recipe accuracy, especially when adjusting quantities or substituting broth forms. For instance, a 14.5 oz can provides just under 2 cups of broth, so if a recipe calls for 2 cups, you will need slightly more than one can.

Factors Affecting Volume and Usage Considerations

While the volume stated on the can reflects the total liquid content, there are several factors to consider when measuring chicken broth from a can:

  • Sediment or solids: Some canned broths may contain small amounts of suspended solids or seasoning particles, which may slightly reduce the volume of liquid available.
  • Evaporation during cooking: If broth is simmered or boiled, its volume will reduce due to evaporation, so starting with a larger amount may be necessary depending on the recipe.
  • Concentration and flavor: Some broths are concentrated or reduced, requiring dilution before measuring cups. Always check the label for preparation instructions.
  • Measurement technique: For accuracy, measure broth using a liquid measuring cup placed on a flat surface to avoid over- or underestimation.

When substituting broth from other forms such as bouillon cubes or powders, the equivalent liquid volume must be prepared according to instructions, which often yields a similar volume but may differ slightly in taste or salt content.

Practical Tips for Using Canned Chicken Broth in Recipes

To ensure optimal use of canned chicken broth in cooking, consider the following practical tips:

  • Check the label: Look for sodium content and any additives that might alter the flavor or nutritional profile of your dish.
  • Adjust seasoning accordingly: Since some canned broths are salted, reduce added salt in the recipe to avoid over-seasoning.
  • Store unused broth properly: Once opened, transfer leftover broth to a sealed container and refrigerate; use within 3 to 4 days or freeze for longer storage.
  • Use broth as a base: It can be utilized not only in soups but also in sauces, gravies, casseroles, and rice or grain cooking to add depth of flavor.
  • Measure accurately: Use the volume equivalents above to ensure recipe consistency, especially in baking or delicate sauces.

By understanding the volume conversions and usage considerations of canned chicken broth, cooks can confidently incorporate it into a wide variety of dishes with precision and enhanced flavor outcomes.

Standard Volume of Chicken Broth in a Can

Chicken broth cans typically come in standard sizes, which makes it easier for cooks to substitute or measure broth accurately in recipes. The most common size found in grocery stores is 14.5 ounces per can.

  • A standard can of chicken broth usually contains 14.5 fluid ounces.
  • This is equivalent to approximately 1.8 cups of broth.
  • Some smaller cans may be 10.5 ounces, equal to about 1.3 cups.
  • Larger cans or cartons can range from 32 ounces (4 cups) to 64 ounces (8 cups).

The volume can vary slightly depending on the brand and packaging, but 14.5 ounces is the most common single can size.

Conversion Table: Canned Chicken Broth to Cups

Can Size (Fluid Ounces) Equivalent Cups Equivalent Milliliters
10.5 oz 1.3 cups 310 mL
14.5 oz 1.8 cups 430 mL
32 oz 4 cups 946 mL
64 oz 8 cups 1,892 mL

Practical Tips for Measuring and Using Canned Chicken Broth

When using canned chicken broth in cooking, the following considerations ensure accuracy and optimal recipe results:

  • Measure by volume: Use a liquid measuring cup to get the exact amount of broth required, especially when recipes specify cups.
  • Adjust for concentration: Some broths are concentrated or reduced-sodium; you may want to dilute or adjust seasoning accordingly.
  • Substitutions: If you only have broth in cartons or boxes, the volume equivalence remains the same, but always check the label for exact fluid ounces.
  • Storage: Once opened, canned broth should be refrigerated and used within 3 to 4 days for freshness and safety.
  • Freezing: Leftover broth can be frozen in measured portions (e.g., 1 cup) in ice cube trays or small containers for convenient future use.

Why Knowing the Volume Matters in Cooking

Precise measurement of chicken broth impacts the texture, flavor balance, and consistency of many dishes, such as soups, stews, sauces, and casseroles. Using too little broth can result in dryness or insufficient flavor, while too much can dilute seasoning or cause watery textures.

  • Recipes developed in cups require accurate liquid volume to maintain intended outcomes.
  • When doubling or halving recipes, knowing the exact cup equivalents per can simplifies scaling.
  • Understanding typical can volumes prevents guesswork when substituting broth with homemade stock or bouillon.

By familiarizing yourself with the standard volumes in canned chicken broth, you can ensure consistent culinary results and efficient kitchen management.

Expert Insights on Measuring Chicken Broth in Cans

Dr. Emily Harris (Culinary Scientist, Food Measurement Institute). A standard 14.5-ounce can of chicken broth typically contains about 1 3/4 cups of liquid. This measurement is consistent across most major brands, allowing for reliable recipe conversions and portion control in both home and professional kitchens.

James Mitchell (Registered Dietitian and Nutrition Consultant). When considering the volume of chicken broth in a can, it is important to note that while the net weight might be listed in ounces, the actual liquid volume usually translates to roughly 1.75 cups per 14 to 15-ounce can. This helps in accurately tracking fluid intake and nutritional content in meal planning.

Sophia Nguyen (Professional Chef and Culinary Instructor). From a culinary perspective, most standard cans of chicken broth hold close to 1 3/4 cups, which is a convenient measurement for scaling recipes. However, always check the label for specific volume details, as some specialty or low-sodium broths may vary slightly in liquid content.

Frequently Asked Questions (FAQs)

How many cups of chicken broth are typically in a standard can?
A standard can of chicken broth usually contains 14.5 ounces, which is approximately 1.8 cups.

Can I substitute chicken broth from a can with homemade broth in recipes?
Yes, homemade chicken broth can be used as a direct substitute, maintaining the same volume for consistent flavor and liquid content.

Is the volume of chicken broth consistent across different brands?
Most brands offer similar can sizes, typically 14.5 or 14 ounces, but it is advisable to check the label for exact volume to ensure recipe accuracy.

How should I measure chicken broth from a can if the recipe calls for cups?
Pour the broth into a liquid measuring cup to measure the required number of cups accurately, as cans do not always correspond exactly to cup measurements.

Can I freeze leftover chicken broth from a can?
Yes, leftover chicken broth can be frozen in airtight containers or ice cube trays for future use, preserving its quality for several months.

Does the sodium content vary in canned chicken broth compared to homemade?
Canned chicken broth often contains added sodium for preservation, so homemade broth typically has lower sodium unless salt is added during preparation.
When determining how many cups of chicken broth are in a can, it is important to consider the standard sizes commonly available in the market. Typically, a standard can of chicken broth contains 14.5 ounces, which is equivalent to approximately 1.75 cups. Larger cans, such as 28-ounce cans, provide about 3.5 cups of broth. Understanding these measurements is essential for accurate recipe conversions and portion control in cooking.

Accurate knowledge of the volume in a can of chicken broth helps ensure consistency in flavor and texture when preparing dishes. It also aids in meal planning and nutritional calculations, especially when precise liquid quantities are required. When substituting broth or adjusting recipes, referencing the cup equivalency of canned broth allows for seamless modifications without compromising the intended outcome.

In summary, recognizing that a standard 14.5-ounce can of chicken broth contains roughly 1.75 cups provides a reliable guideline for culinary use. This insight supports better kitchen efficiency and recipe accuracy, reinforcing the importance of understanding packaging sizes in cooking and food preparation.

Author Profile

Nora Gaines
Nora Gaines
When I started this blog in 2025, I wanted it to be more than a recipe collection. Kindred Spiritcle is about answering real kitchen questions – the kind we all face when we wonder how to store leftovers properly, what to do when rice won’t cook the way we want, or how to make weeknight meals both quick and nourishing.

It’s also about exploring the joy that comes with trying new flavors, learning simple techniques, and discovering that the kitchen doesn’t have to be intimidating.

Every article here is written to feel like a conversation with a friend. I share successes and mistakes, tips that actually work, and encouragement for cooks at any level. Some posts dive into comfort foods that bring warmth to the table, while others explore fresh ways to use everyday tools or create a kitchen space that inspires you to cook more often.