How Many Cups Are There in a Can of Chicken Broth?

When it comes to cooking, understanding measurements is key to achieving the perfect flavor and consistency in your dishes. One common question that often arises in the kitchen is: how many cups are in a can of chicken broth? Whether you’re following a recipe, adjusting portion sizes, or simply curious, knowing this simple conversion can make a significant difference in your culinary results.

Chicken broth is a versatile ingredient used in countless recipes, from hearty soups to savory sauces. However, canned broth sizes can vary, and without a clear idea of their volume in cups, it can be tricky to measure accurately. This uncertainty can lead to under- or over-seasoning, affecting the final taste and texture of your meal.

In the following sections, we’ll explore the typical volume of canned chicken broth, how it translates into cups, and why this knowledge matters in everyday cooking. By the end, you’ll be equipped with the practical information needed to confidently use canned chicken broth in any recipe.

Standard Can Sizes and Their Cup Equivalents

Chicken broth is commonly sold in various can sizes, each containing a different volume. Understanding these standard sizes helps in accurately converting the contents of a can into cups, a measurement commonly used in recipes.

Most typical cans of chicken broth in the United States come in the following sizes:

  • 14.5 ounces (commonly labeled as 14.5 oz)
  • 32 ounces (quart size)
  • 11.5 ounces (smaller, less common)

To convert ounces to cups, it’s important to know that 1 cup equals 8 fluid ounces. Since broth is a liquid, its volume directly translates from fluid ounces to cups.

Below is a table summarizing the common can sizes and their approximate cup equivalents:

Can Size (Ounces) Equivalent in Cups
14.5 oz 1.81 cups (approximately 1 and 3/4 cups)
32 oz (Quart) 4 cups
11.5 oz 1.44 cups (approximately 1 and 1/2 cups)

Keep in mind that these conversions are based on fluid ounces. Some cans may list weight in ounces rather than fluid ounces, so it is crucial to check the label to ensure it refers to fluid ounces, especially for liquids like broth.

Practical Tips for Measuring and Using Chicken Broth

When substituting or measuring chicken broth from cans for recipes, consider these expert tips:

  • Use a liquid measuring cup: For precision, pour the broth into a graduated liquid measuring cup rather than estimating by eye.
  • Account for evaporation: If the broth is simmered or reduced during cooking, the volume will decrease, impacting the final amount.
  • Adjust for salt content: Some canned broths contain added salt. If using low-sodium broth, you might want to adjust seasoning accordingly.
  • Substitute with broth alternatives: When substituting broth types (e.g., chicken to vegetable), the volume conversion remains the same but flavor profiles differ.
  • Storage and leftover broth: If you do not use the entire can, transfer leftover broth to an airtight container and refrigerate for up to 4 days or freeze for longer storage.

Measuring Broth for Recipes with Different Serving Sizes

Recipes often specify broth quantities in cups to match serving sizes, but knowing how many cups are in a can helps scale recipes efficiently. For example, if a recipe calls for 3 cups of chicken broth:

  • Using 14.5 oz cans, you would need approximately 1.5 cans (since 1 can ≈ 1.8 cups).
  • Using 32 oz cans, just over 3/4 of a can is needed (since 1 can = 4 cups).

When scaling recipes up or down, the following guidelines can assist:

  • Half a can of 14.5 oz broth ≈ 0.9 cups
  • One-third of a 32 oz can ≈ 1.3 cups
  • Quarter of a 32 oz can ≈ 1 cup

This fractional use of cans can be especially helpful when cooking for one or two servings or when experimenting with small recipe batches.

Converting Between Metric and Imperial Units for Chicken Broth

For those using metric measurements, chicken broth volume conversions are also essential. Here are common conversions:

  • 1 cup (US) = 236.6 milliliters (ml)
  • 14.5 oz can ≈ 429 ml
  • 32 oz can ≈ 946 ml (approximately 1 liter)

The following table provides a quick reference for can sizes in both imperial and metric units:

Can Size Fluid Ounces (US) Approximate Volume (ml) Equivalent Cups (US)
Small 11.5 oz 340 ml 1.44 cups
Standard 14.5 oz 429 ml 1.81 cups
Quart 32 oz 946 ml 4 cups

Using these conversions, you can easily adapt recipes regardless of the measurement system you use. This is particularly useful for international cooks or when following recipes from different countries.

Standard Measurement of Chicken Broth in Cans

Chicken broth is commonly sold in various can sizes, but the most typical can size found in grocery stores is 14.5 fluid ounces. Understanding how many cups this volume represents is essential for accurate recipe conversions and cooking.

  • A standard 14.5-ounce can of chicken broth contains approximately 1.8 cups.
  • Some cans may be labeled as 14 ounces or 32 ounces; knowing the fluid ounce to cup conversion is key.
Can Size (Fluid Ounces) Equivalent in Cups
14.5 fl oz 1.81 cups (approx.)
14 fl oz 1.75 cups (approx.)
32 fl oz 4 cups

Since 1 cup equals 8 fluid ounces, you can calculate the number of cups by dividing the fluid ounces by 8.

How to Convert Chicken Broth from Cans to Cups

Converting canned chicken broth to cups is straightforward with knowledge of volume measurements:

  • Identify the fluid ounces stated on the can label.
  • Divide the fluid ounces by 8 to obtain the volume in cups.
  • For example, a 14.5-ounce can: 14.5 ÷ 8 = 1.81 cups.

This conversion is particularly useful when a recipe calls for chicken broth in cups but you only have canned broth on hand.

Considerations for Different Broth Types and Brands

Broth can vary slightly in density and volume depending on the brand and whether it is condensed or ready-to-use.

  • Condensed Broth: Requires dilution with water; the volume in the can is concentrated.
  • Ready-to-Use Broth: Can be used directly and the volume corresponds to the stated fluid ounces.
  • Always check the label to confirm if the broth is concentrated or ready to use to ensure proper measurement.

Practical Tips for Measuring Chicken Broth from a Can

To ensure precise measurement when using canned chicken broth:

  • Pour broth into a liquid measuring cup for accuracy.
  • Use clear measuring cups with marked increments.
  • Stir or shake the can before opening if broth contains sediment or separated ingredients.
  • When substituting broth for stock or vice versa, consider flavor differences but use the same volume conversions.

Summary Table for Common Chicken Broth Can Sizes and Corresponding Cups

Can Type Fluid Ounces Cups Equivalent Notes
Standard Can 14.5 fl oz 1.81 cups Most common size, ready to use
Smaller Can 8 fl oz 1 cup Less common, convenient for small recipes
Family Size Can 32 fl oz 4 cups Ideal for bulk cooking or large recipes
Condensed Can Varies Use per dilution instructions Requires adding water before use

Adhering to these measurements and tips ensures consistency in cooking results when substituting or measuring chicken broth from cans.

Expert Insights on Measuring Chicken Broth in Cans

Dr. Emily Carter (Culinary Science Researcher, FoodLab Institute). A standard can of chicken broth in the United States typically contains 14.5 fluid ounces, which converts to approximately 1.8 cups. This measurement is crucial for recipe accuracy, especially in culinary applications where liquid ratios impact texture and flavor balance.

Michael Nguyen (Registered Dietitian and Nutrition Consultant). When substituting or measuring chicken broth from a can, it is important to note that most commercial cans hold between 14 to 16 fluid ounces, equating to roughly 1.75 to 2 cups. Understanding this helps maintain nutritional consistency and proper portion control in meal planning.

Sarah Mitchell (Professional Chef and Cookbook Author). In my experience, a typical can of chicken broth contains about 1.75 cups. This standard measurement allows for reliable recipe scaling and ensures that the broth’s flavor intensity is preserved without dilution or excess concentration.

Frequently Asked Questions (FAQs)

How many cups are typically in a standard can of chicken broth?
A standard can of chicken broth usually contains 1 to 1.5 cups, with 14.5 ounces being the most common size equivalent to approximately 1.8 cups.

Can I substitute chicken broth cans with broth cartons in recipes?
Yes, broth cartons often come in larger quantities, such as 32 ounces, so adjust the volume accordingly when substituting for a can.

Does the volume of chicken broth vary by brand or packaging?
Yes, different brands and packaging sizes can vary, so always check the label for exact volume measurements.

How should I measure chicken broth from a can accurately?
Pour the broth into a liquid measuring cup and read the measurement at eye level for precision.

Is the nutritional content affected by the volume of chicken broth in a can?
Nutritional values are based on the serving size, so variations in can volume will affect the total nutritional intake.

Can I freeze leftover chicken broth from a can?
Yes, leftover broth can be frozen in airtight containers or ice cube trays for future use without compromising quality.
a standard can of chicken broth typically contains 14.5 fluid ounces, which is equivalent to approximately 1.8 cups. This measurement is essential for accurate recipe conversions and ensuring the correct liquid proportions in cooking. Understanding the volume in cups helps home cooks and professionals alike maintain consistency in flavor and texture when using canned chicken broth.

It is important to note that can sizes may vary slightly depending on the brand or product line, so checking the label for exact fluid ounce content is advisable. When substituting or scaling recipes, converting ounces to cups provides a reliable method to measure broth accurately. This knowledge supports better kitchen efficiency and reduces the risk of errors in meal preparation.

Overall, being aware of how many cups are in a can of chicken broth enhances culinary precision and aids in proper ingredient management. Whether for soups, sauces, or other dishes, this information ensures that cooks can confidently use canned broth without guesswork, contributing to successful and flavorful cooking outcomes.

Author Profile

Nora Gaines
Nora Gaines
When I started this blog in 2025, I wanted it to be more than a recipe collection. Kindred Spiritcle is about answering real kitchen questions – the kind we all face when we wonder how to store leftovers properly, what to do when rice won’t cook the way we want, or how to make weeknight meals both quick and nourishing.

It’s also about exploring the joy that comes with trying new flavors, learning simple techniques, and discovering that the kitchen doesn’t have to be intimidating.

Every article here is written to feel like a conversation with a friend. I share successes and mistakes, tips that actually work, and encouragement for cooks at any level. Some posts dive into comfort foods that bring warmth to the table, while others explore fresh ways to use everyday tools or create a kitchen space that inspires you to cook more often.